Like a little peaty smoke in your single malt? Or maybe a lot? Read my list for Liquor.com here.
Liquor.com
6 Great Bourbons That Might Surprise You
High rye bourbon is something a little different – bourbon with an unusually high percentage of rye to give it a little extra kick. I wrote about some great high rye choices for Liquor.com here.
Tennessee Whiskey 101
I’ve been to Tennessee a few times in the past few months, and got to know its whiskey quite well. Here’s a primer I wrote up for Liquor.com.
8 of the Best Steakhouse Cocktails in the U.S.
These steakhouse cocktails are making me hungry and thirsty. Read about my temptation here.
7 Seriously Exciting Things Happening with Japanese Whisky
Japanese whisky is good, and there are seven new reasons why you should drink it now.
10 BRAZILIAN THINGS TO DRINK TO CELEBRATE THE OLYMPICS
What exactly is cachaca? It’s Brazil’s national spirit, for one. Read my piece for Liquor.com here.
Drinking Whiskey When It’s Hot Out
Don’t put away your whiskey in the summer. On the contrary, drink more of it. Read why here.
6 Great New Gins You Should Try Now
I wrote about some excellent new gin for Liquor.com – if you think you don’t like gin, think again. Read about it here.
What’s Going On With Irish Whiskey In Its Homeland
My first piece for Liquor.com about the explosion of Irish whiskey in the homeland. Read here.
Jonah Flicker 