Winter is an excellent time to explore the world of smoky whiskey, from single malt scotch to American single malts to some unusual bourbon and rye. Read my latest for Departures here.

Winter is an excellent time to explore the world of smoky whiskey, from single malt scotch to American single malts to some unusual bourbon and rye. Read my latest for Departures here.
2020 was a horrible year, so it’s a good thing some tasty bottles of whiskey, gin, tequila, and everything in between were released. Here are my favorites in my latest for Esquire.
There is so much good rye whiskey to drink nowadays, it’s hard to cover it all. But here are ten brands and bottles worth checking out now – my latest for Esquire.
I’ve been working on this story for Esquire for a few months, and happy to say it finally is live now. How is the pandemic affecting the craft distilling industry? It’s not good, read all about it here.
The holidays are fast approaching, so here’s a gift guide I wrote for Departures on some high-end spirits in every category to gift this season.
The holiday season is both a source of joy and existential dread… all those parties, family gatherings, work events. Nothing a good bottle of booze can’t cure (or augment) though. Read my latest for Departures here.
I love rye, bourbon’s spicier sister. There are many brands to try now, from craft to old guard, and I wrote about some of my favorites for Esquire. Read it here.