Winter is an excellent time to explore the world of smoky whiskey, from single malt scotch to American single malts to some unusual bourbon and rye. Read my latest for Departures here.
2020 was a horrible year, so it’s a good thing some tasty bottles of whiskey, gin, tequila, and everything in between were released. Here are my favorites in my latest for Esquire.
I just updated my best single malts to drink now list for Esquire, with some new inclusions and perennial favorites. Read it here.
Some very expensive spirits to gift this holiday season, from classics to new releases – my latest for Robb Report.
I got to chat with Chef Dominique Ansel about working with Glenmorangie on the new whisky, A Tale of Cake, and the similarities between pastry and whisky. Read my Departures story here.
I wrote this roundup a few years ago for Esquire, and just updated it with some new bottles. Read my smoky whiskey roundup here.
Does organic matter in the world of spirits? Read my latest for Maxim to find out more.
The holidays are fast approaching, so here’s a gift guide I wrote for Departures on some high-end spirits in every category to gift this season.
The holiday season is both a source of joy and existential dread… all those parties, family gatherings, work events. Nothing a good bottle of booze can’t cure (or augment) though. Read my latest for Departures here.
So many single malts to choose from, but here are 12 I think deserve some recognition. Read my latest for Esquire here.