It’s International Whiskey Day today, which doesn’t mean a whole lot except that it’s an excuse to drink whiskey from around the world. Check out some choice bottles in my latest roundup for Maxim – read here.
I got a sneak peak at the new Jim Beam-Suntory collaboration, a bourbon called Legent. It’s Kentucky bourbon finished in wine casks and then blended by Suntory’s master blender. Read my story for Esquire here.
Got to drink some Dalmore whisky and eat Chef Massimo Bottura’s food this week, a special pairing dinner with a taste of L’Anima, a 49-year-old single malt that will be auctioned off for Bottura’s charity. Read my Haute Living story here.
It’s International Scotch Day today, yet another made-up booze holiday, but who cares? Drink one of these fine bottles I wrote about in my latest for Maxim – read here.
I traveled to Scotland this month to try The Macallan 72 Year Old, the oldest whisky ever released by the distillery, priced at $65K per bottle. Read my story for Departures here.
Forgot to post this last month – I wrote about the best booze of 2018 for Esquire. Read my story here.
Some spirits are (almost) exclusively available at the distillery. Check out these 12 bottles worth traveling to get your hands on, my latest for Maxim – read here.