Looking for some good caviar to eat this NYE? Read my story for Departures to find out where, how, and when.
Restaurant
America’s Historic Hotel Bars
Sometimes you don’t want to drink at your local dive, you want to drink in the refined elegance of a historic hotel bar. Read my story for USA Today here.
The Cape goes craft from chocolate to coffee
I spent a month in Truro, MA this past July, and wrote this story for USA Today on some of the best places to eat and drink on the Outer Cape. Read it here.
National Oyster Day Drinks
Today is National Oyster Day, and pairing drinks is an important component to any raw bar outing. I spoke to some restaurants to find out drink pairing tips and wrote about it for Paste Magazine – read here.
America’s floating restaurants and bars
Want to eat and drink on a boat or a barge? Check out where to find some of America’s best floating bars and restaurants – read my USA Today story here.
THIS IS HOW YOU SHOULD DRINK IN THE SWISS ALPS
I visited the Swiss Alps last spring, drank the drinks, and wrote about it for Liquor.com. Check it out here.
Michelin-starred restaurants in European hotels
Got some extra cash and a hungry belly while traveling through Europe? Try one of these Michelin-starred restaurants at hotels in various countries. Read my story for USA Today here.
8 of New York City’s Best Rooftop Bars
Like to drink outside on rooftops in NYC? Sure you do. Read my roundup of some of the best places to go for CNN Travel here.
The Most Beautiful Museum Cafes and Restaurants
Come for the art, stay for the food; I wrote about some of the world’s most beautiful museum restaurants for Town & Country- read it here.
Anthony Bourdain Says Donald Trump’s Well-Done Steak Order “Hurts Me”
This week I sat down with Anthony Bourdain to discuss Unicorn Frappuccinos, Donald Trump’s steak eating habits and the American Craft Council Rare Craft Awards which he served as lead juror for. Read my story for Town & Country here.
Jonah Flicker 