I don’t care at all about the Super Bowl, but I like beer and strongly urge you to drink something good during the big game. So here’s a few recommendations I wrote up for Robb Report – read here.

I don’t care at all about the Super Bowl, but I like beer and strongly urge you to drink something good during the big game. So here’s a few recommendations I wrote up for Robb Report – read here.

The new Exceptional Single Cask range from The Macallan is rather unique. Read my write-up for Robb Report here.

I interviewed MGP CEO Gus Griffin for Robb Report to find out a little more about what goes on at this historic whiskey factory. Read it here.

The second rare 40-year-old expression in Macallan’s Sherry Oak series will be headed for “collectible” status. Read my review for Robb Report here.

Johnnie Walker’s new Ghost and Rare release is really good, and really expensive – it is made up of some rare whisky from closed (or “ghost”) distilleries. Read my review for Robb Report here.

Mic.Drop bourbon, a new MGP whiskey release from PM Spirits, satisfies and delivers. Read my write-up for Robb Report here.

Highland Park’s new 18-year-old whisky, Full Volume, tries to capture the spirit of rock and roll in a single malt. Read my review for Robb Report here.

Drinking in Boston is a really good idea. There are bars and restaurants and distilleries there that have amazing cocktails and great atmospheres. Read my report for Robb Report here.

I wrote about Stranahan’s new Sherry Cask whiskey for Robb Report, a commendable new entry into the American single malt category. Read here.

Anchor Distilling Company’s new Old Potrero Hotaling’s rye whiskey is out now, if you can find a bottle. Read my write-up here.
