Wrote about some good sipping whiskey to enjoy this spring for USA Today – read my story here.
USA Today
Explore four scenic distilleries in the U.K.
I visited four distilleries this past spring – The GlenDronach, Glenglassaugh, Slane Irish Whiskey, and BenRiach – and wrote about it for USA Today. Read here.
50 states: 50 bourbon destinations
It’s National Bourbon Day today, so to celebrate I wrote about bourbon distilled in (almost) all 50 states. Read my USA Today story here.
It’s National Grilled Cheese Day
Food holidays are the best or the worst, depending on your general character. But it’s National Grilled Cheese Day today, so I wrote this piece for USA Today – read here.
The distillery behind Scotland’s most-awarded single malt
I had the pleasure of visiting Glenfiddich this past November, and wrote about it for USA Today – read my story here.
America’s Historic Hotel Bars
Sometimes you don’t want to drink at your local dive, you want to drink in the refined elegance of a historic hotel bar. Read my story for USA Today here.
Tour Jack Daniel’s distillery and cooperage
I visited Jack Daniel’s this past August and took a deep dive into just how the world’s best-selling whiskey is made. Read my story for USA Today here.
The Cape goes craft from chocolate to coffee
I spent a month in Truro, MA this past July, and wrote this story for USA Today on some of the best places to eat and drink on the Outer Cape. Read it here.
America’s floating restaurants and bars
Want to eat and drink on a boat or a barge? Check out where to find some of America’s best floating bars and restaurants – read my USA Today story here.
Sample Music City’s Ever Growing Food Scene
I visited Nashville, TN in February to check out some new restaurants in the city’s thriving food scene. Read my story for USA Today here.
Jonah Flicker 