What’s better than watching your cocktail mixed up and served tableside? My latest for Maxim lists seven great spots to enjoy this experience – read it here.
Cocktails
The Best Holiday Themed Cocktails to Get You in the Spirit
There are some great holiday-themed cocktails to enjoy this fall and winter at bars and restaurants around the country. I wrote about some of them for Departures – read my story here.
10 Cocktails to Drink This Fall
It’s only halfway through the summer, but I wrote about some cocktails to enjoy this fall for Departures – read here.
Does Anyone Really Want Craft Cocktails at a Steakhouse?
I know I usually want an ice cold martini or maybe an Old Fashioned or Manhattan, but there are a lot of steakhouses with some good modern drinks. Read my story for Vinepair here.
10 KILLER COCKTAILS YOU CAN MAKE WITH JUST 3 INGREDIENTS
I spoke with author and cocktail expert Robert Simonson about his new book, 3-Ingredient Cocktails, and wrote about it for Maxim – read here.
Your New Go-To Drink: The Two-Ingredient Japanese Whisky Highball
Summer isn’t quite over, so there’s still time to consider the highball. This simple and classic whisky and soda cocktail is good all year round, though. Read my write-up for Men’s Journal here.
20 COCKTAILS THAT ARE EVEN BETTER WITH TEQUILA
It’s National Tequila Day today, which means everyone’s talking about tequila. This made-up holiday is the perfect excuse for my story for Maxim about tequila cocktails. Read it here.
Where to Drink the Best Cocktails in San Francisco
Last October, I visited San Francisco to check out Anchor Distilling Company and drink some fine cocktails. I wrote about it for Town & Country – read here.
A Foodie’s Guide to Eating and Drinking in Boston
Heading to Boston and looking for some good food and drink? Check out one of these spots I wrote about for Town & Country.
Beyond the Boilermaker
No reason why you shouldn’t be making cocktails with both whiskey and beer, right? Read why here.
Jonah Flicker 