St. Patrick’s Day will be upon us in a few weeks, so I wrote about great Irish whiskey – and other spirits – to drink this March for Esquire. Read all about it here.

St. Patrick’s Day will be upon us in a few weeks, so I wrote about great Irish whiskey – and other spirits – to drink this March for Esquire. Read all about it here.

I traveled to Scotland this month to try The Macallan 72 Year Old, the oldest whisky ever released by the distillery, priced at $65K per bottle. Read my story for Departures here.

BIB whiskey is nothing new, but a lot of distilleries are releasing products that are classified as such these days. Read my story for Vinepair here.

Some spirits are (almost) exclusively available at the distillery. Check out these 12 bottles worth traveling to get your hands on, my latest for Maxim – read here.

College football and whiskey again? It’s just that time of year. I wrote about ACC schools near distilleries for The Bourbon Review – read my story here.

September is Bourbon Heritage Month, so here are 15 bottles of bourbon you should taste right now to celebrate. Read my latest for Maxim here.

Lots of new whiskey and whisky comes out in late summer and fall. I wrote about a bunch of releases you should check out for Departures. Read my story here.

I spoke with some bourbon distilleries about the possibility of another bust in these whiskey boom times. Read my story for Vinepair here.

Cold beer is great, but why not drink some good booze the next time you are grilling? Read my latest for Maxim here.

It’s National Bourbon Day today, so to celebrate I wrote about bourbon distilled in (almost) all 50 states. Read my USA Today story here.
![]()