I wrote about Cochon555 for Maxim – a snout-to-tail cooking competition raising awareness of the importance and deliciousness of heritage breed pigs. Read my story here.

I visited Detroit this past August and wrote about some of the great bars, restaurants, and hotels there for Maxim. Read it here.

September is Bourbon Heritage Month, so here are 15 bottles of bourbon you should taste right now to celebrate. Read my latest for Maxim here.

Looking for an increasingly elusive bottle of Japanese whisky? Try one of these bars and restaurants with extensive collections – read my latest for Maxim here.

Summer is halfway over, so it’s time to bring a shandy or radler into your beer drinking routine. Read my latest for Maxim here.

It’s National Tequila Day, try drinking something delicious – read my latest for Maxim here.

Cold beer is great, but why not drink some good booze the next time you are grilling? Read my latest for Maxim here.

No need to spend big bucks on booze. Instead, try one of these bottom shelf options – read my latest for Maxim here.

It’s that most wonderful time of the year again… read my margarita roundup for Maxim here.

There is so much new whiskey being released every month, it can be hard to figure out what to try and what to skip. I wrote about some new bottles to try, recent and forthcoming, for Maxim – read here.
